22 days old

Food Truck Production - Student Service

Purdue University
West Lafayette, IN 47906
  • Job Code
    9605
Job Summary

The student cook/production associate prepares menu items by following recipes, preparation sheets, worksheets, freezer cards, and general food production guidelines. Records food production and serving temperatures as required. Maintains accurate production and food usage records. Records all necessary information according to the policies. Works closely with the chef or station leaders to make judgement decisions in quality and quantity production. Sets up food stations, salad bars or plates food. Keeps work area clean, stocked and organized. Operates and cleans kitchen equipment in a safe and effective manner. Attends Food Safety training and Knife Safety Training program to learn appropriate food and knife safety guidelines. Maintains competency in all required training programs for food production, sanitation and personal safety. Follows policies as outlined in Student Employee Manual. Performs other duties as assigned.

Education

0

Experience

0

FLSA Status

Non-Exempt

Nearest Major Market: Lafayette





Posted: 2020-02-01 Expires: 2020-03-01
Sponsored by:
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Sponsored by:
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Food Truck Production - Student Service

Purdue University
West Lafayette, IN 47906

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