Vision: Our vision is to achieve:

• Innovative health care and well-being services of the highest quality at the greatest value
  
• Easy access and convenience
  
• Outstanding patient experiences
  
• Ongoing education involving physicians, patients and the community
  

• The knowledge, skills and abilities as indicated below are normally acquired through the successful completion of a high school diploma or equivalent. The completion of a high school diploma is preferred. Previous customer service experience in a food service environment is preferred.
  

• Requires the verbal and written communication skills necessary to follow instructions in order to perform routine tasks and the ability to read and write legibly.
  
• Requires the ability to make calculations when mixing formulas per assigned area.
  
• Requires the interpersonal skills necessary to consistently interact with patrons and staff in a courteous manner and to maintain positive working relationships.
  
• Requires the motor coordination necessary to serve food, handle dishes and manipulate various cleaning supplies.
  

• Exposure to noise and heat in food service area.
  

• Requires the physical and stamina (i.e., ability to stoop, reach and lift equipment and supplies; remain on feet for long periods of time) to perform the essential functions of the position.